Homemade Cr�pes Recipe
Growing up, it was a Saturday morning tradition to make breakfast Cr � pes together with my family. We would stuff them with cinnamon apples, homemade apple sauce, fresh strawberries and blueberries and top them off with pure Canadian maple syrup. I use Shaklee's Instant Protein Mix to substitute a bit of the flour. This reduces the calories but also adds 32g of IPP certified non-GMO protein! You do not need a special cr�pe pan for these to turn out. A small (8 inch) non-stick frying pan will do. This time, we rolled the cr�pes with cinnamon apples and of course some maple syrup :) You can be creative as the possibilities for fillings are almost endless. Cr�pe batter - 1 cup organic unbleached flour - 1/4 cup Instant Protein Mix - pinch of salt - 1 egg - 1 Tbsp. Organic Agave (or raw honey) - 1 1/2 cups non fat milk or Almond milk - 1 Tbsp. oil (makes about 7-8 cr �pes) In a large bowl, whisk together flour, protein, salt, oil and egg. Gradually add in milk, stirring to combine u...